Amish Country Pepper Jack Cheese

Amish Country Swiss have a distinctive semi-soft, open textured that is spicy to taste yet leaves a delicate and buttery taste in the mouth. It is often eaten with quesadillas, crackers or on hamburgers. Pepper jack can also go well with jalapeno peppers, melons, grapes, pickled vegetables, and olives. And of course don’t forget it is great on burgers.

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• Brand: Amish Country
• Category: And More
• Class: Food
• Type: Cheese
• Style1: Pepper Jack
• Origin: USA - Michigan
• Volume: 8 oz.
• Package Size: 8 oz.
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• In Stock (26)

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