Montebello Spaghetti

Long and thin and fun to twirl, spaghetti is the classic pasta shape that everyone knows and loves. With a history that dates back to before the Roman Empire, it remains a staple of Italian cuisine. Our version is made using durum wheat semolina organically grown on a small cooperative of family farms in the rolling hills overlooking the Adriatic Sea. It’s a natural choice for serving with marinara and meatballs.

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• Brand: Stonewall Kitchen
• Category: And More
• Class: Food
• Type: Pasta
• Origin: Italy
• Volume: 16 oz.
• Package Size: 16 oz.
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• In Stock (4)

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